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The original item was published from 7/5/2017 12:30:00 PM to 7/31/2017 12:00:01 AM.

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Posted on: July 5, 2017

[ARCHIVED] Kneading Conference

bread coming out

Each year the Conference  gather farmers, millers, bakers, maltsters, researchers, and grain enthusiasts from around the world for two days of intensive baking workshops, wood-fired oven building workshops, and discussions about grain growing and running grain businesses. Attendees choose from hands-on workshops, live demonstrations, lectures, panel discussions and more.

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